tag:blogger.com,1999:blog-5433520700835773279.post1680641212670350088..comments2023-08-16T16:33:52.941+08:00Comments on My Time in the Kitchen: Char Siew IIPriscillahttp://www.blogger.com/profile/18403956715334573310noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-5433520700835773279.post-9081110846673972802013-05-21T12:39:48.915+08:002013-05-21T12:39:48.915+08:00Tks Angeline!!
Edith,
Sorry, kinda blur.. Ur old...Tks Angeline!!<br /><br />Edith,<br /><br />Sorry, kinda blur.. Ur old blog is?Priscillahttps://www.blogger.com/profile/18403956715334573310noreply@blogger.comtag:blogger.com,1999:blog-5433520700835773279.post-8616477416331768272013-05-21T09:56:22.763+08:002013-05-21T09:56:22.763+08:00Priscilla, thanks for your comment. I have add in ...Priscilla, thanks for your comment. I have add in the method to cream the cake batter for my cupcakes with apple filling.<br />If you love cinnamon, you can always add more.Anonymoushttps://www.blogger.com/profile/07710484000863586238noreply@blogger.comtag:blogger.com,1999:blog-5433520700835773279.post-51232699021752513412013-05-21T09:42:17.892+08:002013-05-21T09:42:17.892+08:00Thnaks for dropping by my old blog.
It's sure...Thnaks for dropping by my old blog.<br /><br />It's sure been a long time since I last done a char siew. Thanks for reminding me.Rumbling Tummyhttps://www.blogger.com/profile/01696826410258139001noreply@blogger.comtag:blogger.com,1999:blog-5433520700835773279.post-72770448962005790462013-05-21T09:00:53.422+08:002013-05-21T09:00:53.422+08:00Nice Char SiewNice Char SiewAnonymoushttps://www.blogger.com/profile/07710484000863586238noreply@blogger.com