Trying to use chinese-style recipes to do a chinese dinner for Christmas!
Today tried making Honey Soy chicken and I believe this will be a good main course for kids and serving them on skewers makes it easier for them to eat! 😋😋
Made some Sambal Petai with my hub too! I believe he will be happy to have this with a bowl of rice as compared to all the roast turkey and ham! 🙊
Honey Soy Grill Chicken
300g chicken thigh, big pieces
2Tbsp honey
1Tbsp dark soy
1tsp Mirin
Pinch of black pepper
1) Marinate chicken thigh pieces with above marinate for 2-3hours
2) Put on grill x10mins, flip and grill 5mins
3) Use marinade sauce and add cornnstarch mixture to thicken it. Serve grill chicken with sauce on the sides
No comments:
Post a Comment