This morning woke up, feeling a strong need to bake. I decided to bake the yummy cookies that Neo posted up recently. The recipe is from Jasmine from a FB group - Baking Wonderland. And before I start on my cookies, I had to settle my mum's cake..
My mum's is using optima flour, simple way of making sponge. I use 250g flour for this 9" cake. After pouring batter in, I leave about 50g batter with 3Tbsp Coco and 1Tbsp milk and mix. Then pour on the top and make swirls.
So while my cake bakes, I pour ingredients to my BM and proceed to mix the cookies. Very simple 2 steps and you are ready to bake. A pity was that the end results produce not enough cookies to munch. It's so yummy and flavourful that I felt it could not even last a day before it's all gone..
I am planning on baking them as Xmas gifts.... Heee...
I am submitting this to the "Baby Sumo's Christmas Recipes Collection 2013" event which is hosted by Baby Sumo of Eat Your Heart Out.
I am submitting this to the "Baby Sumo's Christmas Recipes Collection 2013" event which is hosted by Baby Sumo of Eat Your Heart Out.
Raisins & Chocolate Chips Cookies (recipe from Jasmine in FB - Baking Wonderland)
100g Butter
10g Milk
50g Sugar (reduced to 40g)
90g Plain Flour
30g Wholemeal Bread Flour
1/4tsp Baking Soda
50g chocolate chips
15g raisins
1) Mix butter, sugar and milk together. Mix in flour then chocolate chips and raisins.
2) Drop spoonful of batter onto tray. Bake at 180deg for 12-15mins or til browned..
The same thing happens in my house, we always make a batch of cookies and they're all gone within 1 day. Looks fab, thx for linking to my Christmas event :)
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