Baked Miso Cod

 Simple baked miso cod with sides and soup for dinner today! The kind of fast and simple dinner meal preparation without a greasy kitchen to clean up! 

I marinated the cod fish in the morning and left it in the fridge til dinner. Popped them into my Ninjafoodi and its ready in 15mins. Only need to brush the marinade while baking halfway thru. As easy as that! 

Along I use my thermomix to boil veg, cook mushroom while my cod is baking. Then went on to make my garlic bread once the cod is done! In 35mins, I have a yummy and sumptuous dinner for all! (Yakitori and lagsane is frozen food) 

Miso Cod

1Tbsp miso paste

1Tbsp mirin

pepper

pasley flakes

1) Marinate for at least 30mins

2) Keep marinade aside and line cod in Ninjafoodi, bake at 180deg x 15mins

3) Halfway baking, open and brush marinade then flip over and brush with marinade too

4) Serve warm

Garlic spread

1 garlic, chopped

1tsp salt

40g butter

parsley flakes

1) Mix above well

2) Spread over bread and bake 130deg x 5mins

Crispy airfried chicken wings

 

Been planning meals so I can do my cooking in my Thermomix and NinjaFoodi so that I dun have much cleaning after dinner. This 2 gadgets really helps me in the cooking and really no greasy kitchen after that! 

Simply marinate the chicken wings, grill them then aircrisp them for a crispier exterior. This is so simple. And while I am grilling the chicken wings, Thermomix is cooking rice, steaming fish and eggs at the same time! 

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Airfried Chicken Wings (Makes 5 3-joint chicken wings)

1Tbsp Seaame oil

1Tbsp light soy sauce

1Tbsp chinese wine

2Tbsp onion powder

2Tbsp potato starch

pinch of pepper

1) Marinate chicken with above and set it aside for at least 3-4hours

2) Grill chicken wings at for 15mins, flipping them halfway

3) Aircrisp for 2mins at 160deg. Serve warm

Teriyaki Chicken

 Been a while since I tried new recipe/cooking. Today my gal requested for me to cook Teriyaki chicken rice so I decided to try making the sauce from scratch! 

Added some ingredients to mix the sauce, and marinate the chicken leg from morning til dinner time. Simply pop in to grill in the Ninja Foodi and then Aircrisp it for another 3mins! Omg! Thankfully the marinade turns out well and the meat is still very juicy! 

Am loving my Ninja Foodi so far as I feel that the grill function doesnt dry up the meat when you cook in it. And yet still maintain the juiciness! Yums! 

I had the remaining marinade to thicken in my Thermomix, Yes another new gadget in my kitchen! So convi! Yums!!! 

Steam eggs, spinach and cooked rice in my Thermomix for a balance meal with the kids! Yummy!! 

Teriyaki chicken (Makes 2 chicken leg)

20g water + 10g corn flour

60g water

20g mirin

25g light soy sauce

20g honey

50g brown sugar

2 boneless cchicken leg

1) Mix the above in a bowl n stir well

2) Add in chicken leg and make sure it is well coated with the marinade

3) Pop in Ninja Foodi and grill for 15mins (do check at 10mins point as my skin was slightly charred) 

4) Continue to aircrisp it for 3mins

5) Thicken the remaining marinade in a pot and drizzle over chicken. Serve warm over rice