I have been wanting to try making beef stew but then a bit worried the kids not used to such stews. The other day i saw someone using tomato paste and fresh tomato to make the stew. It intrigues me to use them to make for the kids since they love tomatoes!
As I uses n season them, i added some oyster sauce too. I am using the Marks & Spencer Tomato & Basil Bruschetta topping (photo from web) as well as fresh tomatoes! Adding in carrots and potatoes, the whole stew taste wonderful! Both hub and kids love it!
Beef Stew (serves 4 pax)
480-500g beef cubes
3 tomato, wedge
2 potato, quarters
1 carrot, big cubes
Some baby corn
Seasoning:
1 jar Tomato & Basil Bruschetta topping
3Tbsp Oyster Sauce
Water, adjust accordingly to your taste
Dash of pepper
Grounded basil leaves
1) Sautee beef cubes til browned on outside
2) Add in potato, tomato wedges, carrots and mix the well
3) Add in seasoning and enough water to cover the beef, simmer for 30-45mins
4) Throw in baby corn, pepper, grounded basil n stir well. Serve warm with rice
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