Lately fallen in love with Thermomix’s stirfry vegetables. The vegetables stays green, crunchy and so yummy. Even my gal says it taste better. Recording all the different stirfry for my gal’s future reference.
Our simple dinner for tonite 😍 Have you had your dinner yet?
Attached below is the cooking video 😉
Stirfry french beans w/minced meat
1pkt French beans
100g minced meat
3clove garlic
Fish sauce
1tbsp cooking oil
1) Add garlic in mixing bowl. Insert measuring cup.
Turbo 2s
2) Add in cooking oil and minced meat
5mins, 120deg, reverse spoon
3) Add in french beans. Halfway cooking, drizzle in fish sauce
5mins, 120deg, reverse spoon
4) Serve warm
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