Airfryer Egg Tofu with Baby abalones

 

Saw this airfrying of egg tofu recently and decided I should give it a try! Never regret and so easy to do! No oily stove from the splatters!! 👏🏻👏🏻

Simple coat of egg and cornflour does the job then laying them directly on the airfryer basket. Easy peasy as you can see from the video ❤️

Gently tapping the top of the coated tofu with cooking oil before you aircrisp them in Ninjafoodi or alternatively, you can use your airfryer too! 

I top it with my braised abalone sauce and that’s 1 dish done for dinner!! I am already thinking of other dishes that I can do with these crispy egg tofu! Yummy 😋

Airfry egg tofu with baby abalone

3 tubes of egg tofu, cut into 5-6 circles

cornflour, for coating 

1egg, beaten for coating

1 can of braised baby abalone, warm up 

1) Pat dry egg tofu with kitchen towel, leave it covered for 2-3mins

2) Cover tofu with egg then coat it all over with cornflour and lay on airfryer basket

3) Gently tap oil on the top of tofu

4) Aircrisp at 200deg for 10mins

5) Flip and tap oil again, aircrisp for another 3mins

6) Lay nicely on plate and drizzle braised abalone over