Monday, April 14, 2014

Strawberry Ji Dan Gao

Simply love the texture of this Baked 'Egg' Cake, thus when my neighbour's crave for Strawberry Chiffon & request me for 1, I immediately use this recipe. I added 3Tbsp of Strawberry jam to create the flavour. Yum yum..

My neighbours gave the Thumbs Up n it's definetely a keeper! Will always use this when I wan to have a slice of chiffon... 

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