Easy Quiche

Wanted to make quiche for the longest but contemplate cos of the pie base. SG weather really not forgiving when doing pie/tart base. So can to my mind of using prata and stuffing some cheese in it to make the base. 

 

I made a normal size one for the kids and some mini ones! The big ones can refer to the video for the instructions, but i personally prefer the smaller cups so that I dont have to cut them up 😂😂 Lazy people problem 

These are the mini ones! Definitely so cute and great as party food or serving it on the side. 

 

Easy Quiche

4pc Prata 

4 eggs

1/2 cup milk

1/2 brocolli, small pieces

1 capsicuim, chopped

handful cherry tomatoes, chopped

1/2 onion, chopped

1tsp homemade chicken powder

Dash of pepper

Cheddar + mayonaise mix for crust stuffings

1) Thaw prata slightly and spread cheddar and mayo on it. Roll into thin strips x2

2) Brush water around edge of prata and place rolled prata strips around

3) In a large bowl, mix all ingredients together

4) Pour in mixture to prata base and bake for 20mins til egg set. Cool slightly before serving

**Mini ones uses 1/4 of prata skin, stretch out

Bakes 180deg x7mins then 160deg x5mins